Contact

  • Poached egg

    “Working with Nellie has always been an inspiration and an education. We have reviewed restaurants and judged food competitions together and I have always come away from those experiences a wiser man”
    MATTHEW MOGGRIDGE, Editor and Publisher, Foodservice Forum

Please send a few lines, via the form below, outlining your enquiry and how I might be able to help you and I will get back to you as soon as possible.

Or you can contact me on the number below:

  • Nellie Nichols

  • London, UK

  • +44 (0)7966 561334